Main Courses

Proteins

Chicago Hot Dog

g

Ratings

Sign in to start rating food!


Menu Appearances

No upcoming menu appearances found.


Nutrition Facts

Chicago Hot Dog

0.21kg CO₂e

Serving size

256.85 g


Amount per serving

Calories

176.66


% Daily Value *

Total Fat   3.8 g

5%

Saturated Fat   0.28 g

1%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   1379.78 mg

60%

Total Carbohydrate   31.28 g

11%

Dietary Fiber   2.39 g

9%

Total Sugars   7.19 g

14%

Protein   5.11 g

10%

Vitamin A   6.8 μg RAE

1%

Vitamin C   7.4 mg

8%

Vitamin D   0 μg

0%

Calcium   58.02 mg

4%

Iron   1.23 mg

7%

Potassium   145.63 mg

3%

Water   51.01 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 7.19g of sugar to your diet and represents 14% of the Daily Value for Added Sugars.

Ingredients: Hot Dog Beef 6 In 6/1; Tomato Sliced; Bread Bun Hot Dog 6 In (Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Yeast, Vegetable Oil (Soybean), Wheat Gluten, Salt, Monoglycerides, Calcium Propionate (Preservative), Datem, Grain Vinegar, Citric Acid, Potassium Iodate, Monocalcium Phosphate, Soy Lecithin, Sesame Seeds); Condiment Relish (Cucumbers, High Fructose Corn Syrup, Distilled White Vinegar, Salt, Calcium Chloride, Modified Tapioca Starch, Potassium Sorbate And Sodium Benzoate (as Preservatives), Xanthan Gum, Modified Food Starch, Guar Gum, Aluminum Sulfate, Red Bell Peppers, Fd&c Yellow No. 5 And Fd&c Blue No. 1, Polysorbate 80, Natural And Artificial Flavors, Extractives Of Turmeric); Pickle Spear (Cucumbers, Water, Salt, Vinegar, Contains Less Than 2% Of The Following: Garlic, Spices, Calcium Chloride, 1/10 Of 1% Sodium Benzoate (preservative), Natural Flavorings, Polysorbate 80, Turmeric); Condiment Mustard Yellow (Distilled Vinegar, Water, 1 Grade Mustard Seed, Salt, Turmeric, Paprika, Spice, Natural Flavors and Garlic Powder.); Pepperoncini Sliced (Peppers, Water, Salt, Vinegar, Citric Acid, Sodium Benzoate (to Enhance Color), Sodium Bisulfite (to Enhance Color ), Fd&c Yellow #5); Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Spice Celery Salt (Salt and celery seed)

Allergens: Wheat; Soybeans; Gluten; Sesame

All info sourced from Berkeley Dining.

👅